About the Menu

The Bellagio Patisserie offers a thoughtfully curated menu that blends classic French patisserie charm with approachable, satisfying café fare. Whether you’re starting the morning with a flaky croissant or dropping by for a mid-afternoon treat, the menu features an inviting mix of sweet and savory options that suit a range of leisurely moments.

You’ll find a selection of delicate pastries and baked goods alongside rich chocolate creations, perfect for those looking to indulge quietly or share with friends. From buttery croissants and sugar-dusted crepes to miniature wedding cakes and the ever-popular chocolate éclair, the menu feels well suited for both casual bites and thoughtful dessert experiences.

The Chocolate Fountain Bar stands out as a playful, interactive touch, complementing the carefully crafted sweets and light meals like egg and bacon croissant sandwiches or roasted vegetable crepes. These items fit nicely into the elegant yet relaxed atmosphere of the Bellagio Hotel & Casino, inviting visitors to slow down and enjoy everyday moments amid the buzz of Las Vegas.

Whether enjoying a fresh muffin with coffee or savoring a lemon tart alongside a latte, the experience here balances the charm of a traditional patisserie with the modern rhythm of the Strip. It’s a spot where the food gently reinforces the inviting, calm vibe amidst a place known for its energy and spectacle.